Olive is a monthly glossy food magazine published by BBC Magazines and aimed at the 25 to 44-year-old bracket. Its focus will include eating abroad, including in Australia and the Far East, and restaurant dining. Olive features over 50 recipes per iss...
Olive has a circulation of 60,780.
You can contact the Editor, Christine Hayes, on 020 8433 2000 or by email at firstname.lastname@example.org (Email preferred).
Find out more: http://www.olivemagazine.co.uk
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